Manuka honey from New Zealand Honey Co. is a vital superfood that boosts immunity and overall wellness. Manuka honey also has antimicrobial properties and contains natural non-hydrogen peroxide that has greater antibacterial power than regular honey does. You see, not all honey is the same. Blends of different honey as well as those harvested from largest beekeeping farms may not have the analgesic benefits found in small-batch natural New Zealand Honey Co. Manuka Honey.
“Produced on the wild landscapes of New Zealand, monofloral Manuka honey is produced by bees foraging nectar from the native Manuka plant, a scrubby tree that is indigenous to and is abundant across New Zealand. The small white flowers of the Manuka tree bloom during spring and summer in New Zealand and this is the time of year when the bees collect the nectar and produce the honey. The hives are located around the Wanaka Lake regions of the South Island.”
New Zealand Honey Co. brings to you outstanding raw Manuka Honey that is 100% authentic, pure, traceable and UMF™ Certified (Unique Manuka Factor), an important accreditation representing authenticity and the highest testing standards for any honey in the world. It is glyphosate free, gluten-free, non-GMO.
Manuka honey is the distillation of nature. There aren’t many products that 100% come from nature, and are so good for you, straight from the jar. – Scott Brundell, Co-Owner & Business Director, New Zealand Honey Co
Manuka honey delivers proven health benefits in gastrointestinal, immune support, skincare, haircare, first-aid, wound care, and oral health areas.
The antibacterial properties of Manuka honey can do wonderful things in the body like reduce harmful bacteria in the stomach and gut like small intestine bacterial overgrowth (SIBO), low stomach acid, and acid reflux. A dangerous bacteria called Clostridium difficile, was related to all three conditions, and was found to be susceptible to Manuka honey’s bactericidal effects. Taking Manuka honey is a way to reduce acid reflux, balance your digestive system and heal stomach and intestinal imbalances.
If you’re suffering with irritable bowel symptoms, adding Manuka honey to your doctor-approved IBS diet can help reduce inflammation in your gut. Ongoing ingestion of Manuka honey decreases colonic inflammation and restores proper lipid peroxidation. It helps your body to heal naturally. Manuka honey reduces inflammation, and its antioxidant compounds decrease the levels of free radical molecules that damage the body.
On top of all that, New Zealand Manuka Honey is delicious! Manuka honey is a complex honey with a herbaceous flavor that has undertones of caramel, with a clean fresh finish and a moderately bitter taste. This honey has a very smooth, pleasant texture; thick, almost chewy and fudge-like in consistency.
Make it a part of your everyday life. Your body will thank you!
Available on Amazon. Price: Varies on UMF factor.
Manuka flower photo by Imad Clicks
