As a former research scientist at the Boston University School of Medicine and the Massachusetts Institute of Technology, Dr. Sears has also devoted his research efforts for over 30 years to the study of lipids.
He has also published over 30 scientific articles in biochemistry, medical, pharmacy, and nutrition journals, has 13 U.S. patents in the areas of intravenous drug delivery systems and hormonal regulation for the treatment of cardiovascular disease, blood tests, processing chemical compounds, reducing blood pressure, and reducing excess insulin. He also has 4 U.S. patents pending for reducing inflammation in the body.
Click here to watch Dr. Sear’s video on “Why Americans are Getting Fat”…
Read all the up-to-date information Dr. Sears has to share on www.DrSears.com. Read his latest article on ‘Ominous new warnings issued about Toxic Fat’ here…
Click here to read “What is Silent Inflammation?”
His books have sold more than 5 million copies in the U.S. and have been translated into 22 different languages, including:
â¢Â   Mastering the Zone, Harper Collins, 1997.
â¢Â   Zone Perfect Meals in Minutes, Harper Collins, 1997.
â¢Â   Zone Food Blocks, Harper Collins, 1998.
â¢Â   The Anti-Aging Zone, Harper Collins, 1999.
â¢Â   A Week in the Zone, Harper Collins, 2000.
â¢Â   The Soy Zone, Harper Collins, 2000.
â¢Â   100 Great Zone Foods, Harper Collins, 2001
â¢Â   The Omega Rx Zone, Harper Collins, 2002
â¢Â   Zone Meals in Seconds, Harper Collins, 2004.
â¢Â   The Anti-Inflammation Zone, Harper Collins, 2005.
â¢Â   Toxic Fats: When Good Fat Turns Bad, Harper Collins, 2008.