The holiday season is upon us and it’s holiday party-planning time! From finding the perfect present to hosting the best holiday party, the jolly season can present its challenges… but rest assured, Alizé Liqueur and Appleton Estate Rum are here to help you serve up the merriest holiday concoctions! Uncover the complex, satisfying flavors of Appleton Estate Reserve, a blend of 20 harmonious rums developed in the heart of Jamaica, and its ability to elevate any simple cocktail. And with Alizé Liqueur, delicious vodka-based cocktails will have your guests merry and caroling all winter long!
From Peppermint Kiss to Hot Toddy, these cocktails are just want Santa ordered.
Peppermint Kiss
1 oz Alizé Red Passion
1 oz Apple Juice
1/3 oz Lemon Juice
1/3 oz Sugar Syrup
2/3 oz Vikingfjord Vodka
Method :
Shake and strain into a martini glass
Taste :
Light and zesty, refreshingly crisp apple with underlying notes of peach, passion fruit and cranberries
Hot Toddy
Large batch recipe for cocktail base:
1 lb. Brown Sugar
0.25 lb. butter
Pinch of Salt
4.0 oz. Fresh apple cider
0.5 oz fresh extracted ginger juice
0.5 tsp. nutmeg
0.5 tsp. allspice
Blend the ingredients noted above together and bring to a boil before removing from the heat then let cool and store in refrigerator.
Then add…
2 heaping tablespoons of the prepared cocktail base
2.0 oz. Appleton Estate Reserve
approximately 6.0 oz. of hot water
Stir and
garnish with a cinnamon stick
Sparkling Decadence
1 oz Alizé Red Passion
2/3 oz Peach Puree
1/3 oz Lemon Juice
1/3 oz Sugar Syrup
2 oz Caposaldo Prosecco
Garnish with a Lemon twist
Method: Build in a champagne flute and stir
Taste’s like candid peach and cranberry with hints of citrus wrapped in the bubbles of Prosecco
Appleton Estate Pumpkin Egg Nog
1 1/2 oz Appleton Estate Reserve (infused with cloves, allspice, cinnamon)
1/2 oz Navan vanilla liqueur
1 oz eggnog
1 oz pumpkin purée (from the can)
4 dash fees aromatic bitters
1 Bar spoon maple syrup grade B
Optional: fresh whipped cream top (heavy whipping cream)
Glass: 7 oz martini or coop
Garnish: no garnish
Preparation:
Build all ingredients in your shaker; shake and strain into a chilled martini or coop glass; top with fresh whipped cream (optional)
